Product certification
CE certificate as established by European regulations on hygiene and safety and by specific regulations of the machine.
Product Properties
Material quality:Stainless steel
Function:Dough Dividing
Capacity:4800-9000 pcs/h
Dimension:2900*600*1290mm
Weight:218.5kg
Power:1.1/0.09/0.37kw
Certification: ISO CE
Product Description
Suitable for multiple kneading, appropriate thickness and width of the dough, and uninterrupted feeding, through pressing, rolling, transportation, cutting, molding. Steamed bread billet has a strong sense of hierarchy and accurate weight, which can obviously improve the whiteness of steamed bread, and the taste is strong and clear after steaming.
