Features：

• Fresh pork ribs, lamb ribs, chicken, duck, goose, fish, and other bone-in meats.
• Cuts meat into strips or chunks with bones.
• Equipped with a stainless steel protective cover to ensure operator safety.
• Extra-wide feed inlet up to 520 mm, suitable for big bone-in meat pieces (max width 500 mm, thickness 100 mm).
• Dual-axis combined blade cuts strips up to 30 mm wide (customizable); one cut makes strips, two cuts make 30×30 mm blocks.
•  Tailored solutions available to meet specific needs.

Products Size:

Product Video